Non Stick Coating Insights
Is Teflon Banned in Europe? 3 Things You Need to Know
1. Teflon Teflon, a brand name synonymous with non-stick cookware, is actually a synthetic chemical called polytetrafluoroethylene (PTFE). This chemical is renowned for its ability to repel water and resist heat, making it ideal for everything from cookware to fabric protectors. But let's dig a little…
Hard Anodized Cookware vs Ceramic: 6 Differences to Help You Choose
Understanding the Materials: Hard Anodized vs Ceramic Composition and Manufacturing Process When it comes to cookware, the materials and how they're made can make a big difference. Hard-anodized cookware is made from aluminum that goes through an electrochemical process called anodization. This process makes the aluminum…
Ceramic vs Enamel Cookware: 5 Comparisons You Can’t Miss
1. Cast Iron Cookware Cast iron cookware has been around for ages and for good reason. It’s the kind of kitchen tool that, with a bit of care, can last a lifetime. Let's dive into why cast iron is a staple in so many kitchens. Pros…
Top 6 Benefits of Cooking with Ceramic Pots
1. Toxic Free Cooking with ceramic pots is a smart choice for those who prioritize health in their kitchen. Ceramic cookware is free from harmful chemicals like PTFE, PFOA, lead, and cadmium. This means you can cook without worrying about toxic substances leaching into your food.…
PTFE vs PFOA: 4 Important Differences for Safer Cooking
Chemical Composition and Structure Understanding PTFE: Composition and Uses PTFE, or polytetrafluoroethylene, is a type of plastic known for its non-stick properties. It is made from carbon and fluorine atoms, creating a strong bond that makes it resistant to heat and chemicals. PTFE is commonly used…
8 Easy Ways to Tell If a Pan Is Non-Stick
1. Teflon Teflon is a popular non-stick coating used in many pans. This coating is made from a chemical called polytetrafluoroethylene (PTFE), which helps food slide off easily. Here are some key points about Teflon pans: Easy to Clean: Food doesn't stick, making cleanup a breeze.…
Why PFLUON's PTFE Coatings Are the Gold Standard for Non-Stick Performance
At PFLUON, we specialize in innovation, quality, and performance, redefining what it means to create superior non-stick coatings for cookware. Our PTFE (Polytetrafluoroethylene) coatings have become the gold standard in the industry, recognized for their exceptional non-stick performance, durability, and safety. From professional chefs to global…
Why Heat Resistance Matters in Non-Stick Coatings
When it comes to cookware, one of the most critical features consumers look for is heat resistance, especially in non-stick coatings. The ability of a coating to withstand high temperatures not only affects cooking performance but also plays a significant role in safety and longevity. In…
Top Trends in the Cookware Industry: What’s Next for Non-Stick Technology?
The cookware industry is undergoing a significant transformation, driven by consumer demand for sustainability, health-conscious materials, and innovative technologies. As we look ahead, several key trends are emerging in non-stick technology that promise to reshape how we cook and care for our environment. 1. Sustainability Takes…
Teflon Before and After: 4 Amazing Transformations to See
1. Cookware Teflon has changed the way we cook. Its nonstick surface makes cooking and cleaning easier than ever. Here are some key points about Teflon cookware: Nonstick Properties: Teflon prevents food from sticking, making it ideal for frying eggs or pancakes. Durability: Teflon-coated pans can…
Ceramic vs Stainless Steel Cookware: 6 Key Differences Explained
1. Ceramic Cookware Ceramic cookware is a popular choice for many home cooks. It is made from natural materials, primarily clay, which makes it eco-friendly. This type of cookware is known for its attractive appearance and is often available in various colors. Here are some key…
5 Facts About Water-Based Oil Non-Stick Coating You Should Know
1. Teflon Teflon is a well-known brand name for Polytetrafluoroethylene (PTFE), a special coating that makes cookware non-stick. This means that food doesn't stick to the surface, making cooking and cleaning much easier. Here are some key points about Teflon: Accidental Discovery: Teflon was discovered by…